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2005 Parish Fish Fry Part 2
archived from: 2005-01-28
by:

BEAVER COUNTY

St. Cecilia, Rochester Township Fridays of Lent (except Good Friday), 11 a.m.-6 p.m., new St. Cecilia Church, Virginia Ave. Fish, french fries, coleslaw and beverage. Call 724-775-3776 for take-out. Vespers, 4:30 p.m., Sundays of Lent Stations, 7 p.m., Fridays of Lent Spiritual discussion, 7 p.m., Mondays of Lent

Divine Mercy Parish, Beaver Falls Friday of Lent (sandwiches only on Good Friday), 4-6:30 p.m. Dining hall, 609 10th St. Fish (fried for broiled), french fries, macaroni and cheese, pierogies, haluski, dessert and beverage. Dinners, $6.50; $4.75, children; sandwiches, $4.25. Call 724-846-5955 for take-out.

Good Samaritan, Ambridge Fridays of Lent, including Good Friday, 11 a.m.-1:30 p.m. (lunch), 4-6 p.m. (dinner), school cafeteria, Eighth and Melrose avenues. Take-out sandwiches only on Good Friday. Lunch, fish sandwich (baked or fried), $6. Dinner entrees, fish (baked or fried), 6 large shrimp, crab cake, or Francine Special (1 fish, 1 crab cake and 2 shrimp). Dinners with entrée, one side, coleslaw, bun, beverage and dessert, $8. Side orders for lunch or dinner include haluski, macaroni and cheese, french fries, soup, coleslaw, apple sauce and silver dollar potato pancakes. For take-out call 724-266-6010. Delivery to Ambridge area.

Our Lady of Fatima, Hopewell Township Fridays of Lent, 4-7 p.m., 3-7 p.m. (Good Friday), school cafeteria, 3005 Fatima Drive. Dinners, jumbo shrimp, shrimp basket, or fish (hand breaded or baked). Dinners include french fries, coleslaw, roll and coffee. Side menu items, macaroni and cheese, haluski, pierogies, and desserts. Beverages are available. Call 724-375-7565 for take-out.

Our Lady of Peace, Conway Fridays, Feb. 11, 25, March 4, 18 and 25, 11 a.m.-7 p.m., Stephens Hall, 1000 Third Ave. Fish dinner $7; children, $5; seniors, $6.50. Dinner includes coleslaw, roll, choice of macaroni and cheese or baked potato and coffee. Shrimp dinner, $7.25. Call 724-869-5723 for take-out.

St. Philomena, Beaver Falls, Fridays of Lent, including Good Friday, 4-7 p.m., Hungerman Hall, 3908 Sixth Ave. Fish (baked or fried) dinner, $6.50; children, $5.50; seniors, $6. Dinners include soup, dessert and beverage. Fish sandwich, $5.50. Call 724-846-6710 for take-out.

St. Titus, Aliquippa Ash Wednesday and Fridays of Lent, including Good Friday, 3-6:30 p.m., Titan Hall, 952 Franklin Ave. Dinners, fish (fried or baked), $8; shrimp, $7; linguini and broccoli, $6; child fish dinner, $4.25. Other menu items, shrimp in a basket, macaroni and cheese, cabbage and noodles, french fries and coleslaw. Pierogies, $5 a dozen; half a dozen, $2.75; each, 50 cents. Fish (baked or fried) sandwich, $6.50. Call 724-378-2734 for take-out.

BUTLER COUNTY

St. Alphonsus, Boyers First Friday of every month, 4-6 p.m., St. Louis Church basement hall, West Sunbury. Fish (baked or deep fried), french fries, scalloped potatoes, macaroni and cheese, green beans, coleslaw, homemade bread, dessert and beverage. Chicken also available. Dinners, $7; $3.50, children.

St. Fidelis, Lyndora Fridays of Lent (except Good Friday), 4-7 p.m. social hall, 125 Buttercup Road. Fish (deep fried or baked), scalloped potatoes or french fries, green beans, coleslaw, bread, beverage and homemade dessert. Dinners, $7.50; children, $3.50; free, children under 5. Take-out is available.

St. Ferdinand, Cranberry Township Friday, Feb. 18, 4-7 p.m., Good Friday, 3-7 p.m., Oldenski Hall, 2535 Rochester Road. Fish, french fries, coleslaw or apple sauce. Eat-in orders include beverage and dessert. Dinners, $6.50; children, $4; sandwich and fries, $4; pizza dinner, $3.50. No phone orders accepted. Take-out containers are available.

Holy Sepulcher, Glade Mills Fridays of Lent, 4-7 p.m., school cafeteria, 6515 Old Route 8. Fish (baked or fried), macaroni and cheese, coleslaw, french fries, apple sauce, pizza, homemade desserts and beverages. Dinners, $6.50; children, $4.50; sandwiches, $4.50; pizza, 75 cents a slice/$4 for whole pie.

St. Mary of the Assumption, Herman Fridays of Lent (except Good Friday), starting at 4 p.m., school cafeteria, 811 Herman Road. Pan fried fish fillet, scalloped, french fried potatoes, “Spanish Rice,” green beans, coleslaw, fresh bread, homemade desserts and beverages. Dinner, $7; children, $4. Call 724-283-2129 for take-out.

St. Michael the Archangel, Butler Ash Wednesday and Friday, Feb. 9, 3-6 p.m., school hall, 432 Center Ave. Menu includes fish (baked or fried), scalloped potatoes, coleslaw, corn, rolls, homemade dessert and beverage. Dinners, $7.50; children, $3.50. Take-out is available, except for fried fish.

GREENE COUNTY

St. Ann, Waynesburg Fridays of Lent, 11:30 a.m.-1 p.m. (lunch), 4:30-7 p.m., dinner, social hall, 232 E. High St. Lunch only on Good Friday. Fish (fried or baked), french fries or baked potato, coleslaw, roll and dessert. Dinner, $6; children, $3.50; sandwich, $5. Call 724-627-7568 for take-out. Sponsored by the Knights of Columbus Council 12703.

LAWRENCE COUNTY

Holy Redeemer, Ellwood City Ash Wednesday, 4-7 p.m., Catholic Center, 300 Crescent Ave. Fish (deep fried, baked or batter dipped), scalloped potatoes, coleslaw, dessert and beverage. Dinners, $6; children under 5, free; sandwich, $4. Call 724-752-9350 for take-out.

St. James the Apostle, New Bedford Fridays of Lent (except Good Friday), 4-7 p.m., social hall, Route 422 West. Fish (fried or baked), pierogies, macaroni and cheese, coleslaw, french fries, roll and dessert. Dinners, $7; children, $3.50. Call 724-964-8276 for take-out. St. Vincent de Paul, New Castle Fridays of Lent (except Good Friday), 11:30 a.m.-1:30 p.m. (lunch), 3:30-6:30 p.m. (dinner), St. Lucy Church hall, One Lucymont Drive. Carryout only on Ash Wednesday. Fish (fried or baked), smelts or shrimp. Dinner includes french fries or macaroni and cheese, coleslaw, roll and dessert. Dinners, $6.50; children, $6; fish sandwich, $4.50. Call 724-652-5538 for take-out.

St. Vitus, New Castle Ash Wednesday and Fridays of Lent (except Good Friday), 4-7 p.m., St. Vitus School’s Fabbri Hall, 915 S. Jefferson Street. Fish sandwich, $4; pasta fagioli, $3.50 a quart; pizza, $8 for eight-cut pie

WASHINGTON COUNTY

St. Benedict the Abbott, Peters Township Fridays of Lent (except Good Friday), 4-7:30 p.m., O’Brien Hall, 120 Abington Drive. Fish (baked or fried) dinner, fried fish sandwich, coleslaw, macaroni and cheese, french fries, cheese pizza, cake and beverages. Dinners, $6.50; children, $4.50; sandwich, $4.50; pizza, $6 a pie or $1 a slice.

St. Francis of Assisi, Finleyville Ash Wednesday, noon-6:30 p.m., Finley Hall, 3609 Washington Ave. Dinner, fish (baked or fried), coleslaw, beverage and choice of macaroni and cheese, french fries or pierogies. Dinners, $6; children, $3.50. Ala carte menu and take-out is available. Sponsored by Christian Mother and Ladies Guild and Men’s Club

St. Hilary, Washington Ash Wednesday and Fridays of Lent, 11 a.m.-7 p.m., school’s Father Zapora Hall, 340 Henderson Ave. Jumbo fish sandwich, shrimp, crab cakes, macaroni and cheese, pierogies, cabbage and noodles, onion rings and homemade dessert. Dinners, fish, shrimp or crab cakes, french fries and coleslaw. Dinners, fish, $5; shrimp, $5.50; crab cakes, $5. Call 724-222-1381 for take-out. All day free delivery on orders of $20 or more.

Immaculate Conception, Washington Ash Wednesday and Fridays of Lent, including Good Friday, 11 a.m.-7 p.m., church hall, 119 W. Chestnut St. Shrimp with fries and coleslaw $6.50; fish with fries and coleslaw, $5.25; fish sandwich, $3.50. Also, salad, pizza, macaroni and cheese, french fries, coleslaw and homemade desserts. Call 724-222-9737 for take-out. Free lunch delivery for orders of over $20.

St. Joseph, Roscoe Ash Wednesday and Fridays of Lent, including Good Friday, noon to 6 p.m., recreation hall, 105 Good St. Fish, haluski, french fries, crabcakes, onion rings, soup and pizza. Bake sale also available. Dinners, $5. Call 724-938-2660 for take-out.

St. Mary, Cecil Fridays of Lent (except Good Friday), 4-7 p.m., 10 St. Mary Lane. Stations, 7:30 p.m. on Friday, including Good Friday.

St. Oliver Plunkett, Fredericktown Ash Wednesday, 11 a.m. to 6 p.m., SS. Mary and Ann Church, 117 First St., Marianna. Fish dinner, fish sandwich, haluski, pierogies, french fries, coleslaw and cake. Call 724-267-3608 for take-out.

Our Lady of Lourdes, Burggettstown Ash Wednesday and Fridays of Lent, including Good Friday, 3-7 p.m. school, 1111 Main St. Fish (fried or baked) dinner, butterfly shrimp dinner, sandwiches, grilled cheese, macaroni and cheese, cabbage and noodles, french fries, homemade coleslaw, homemade pierogies and soup. Fish dinner, $6; children, $3.50; shrimp dinner, $6.50; sandwiches, $4. Call 724-947-3911 for take-out.

Our Lady of the Valley, Donora Ash Wednesday and Fridays of Lent, including Good Friday, 11 a.m.-6 p.m., St. Philip Neri Church cafeteria, Second Street Extension and Park Manor Road. Dinners, baked fish, batter dipped fried fish, fantail shrimp crab cake and fish on a dish (fish, smelts, shrimp), $7.50; fish sandwiches, $4. Ala carte menu, homemade pasta fiogale, pierogies and haluski. Call 724-379-7559 for take-out.

Transfiguration, Monongahela Ash Wednesday and Friday, Feb. 11, 18, 25, March 4 and 11, noon to 6 p.m., Madonna Catholic Regional’s Father Leger Hall, 1 Park Manor Road. Fish and shrimp dinners, fish sandwich, french fries, soup, pizza, pierogies, haluski, cheese sticks, onion rings and more. For take-out call 724-258-4623.

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